Bon Appétit: Recipes, Cooking, Entertaining, Restaurants

Today’s Top Stories

What’s happening in the world of food

cooking

Which Mayonnaise Is Best? A Taste Test of Duke’s, Kewpie, and More

We tried nine popular mayo brands so you can have the best potato salad at the potluck.

recipes

Fried Chicken

The egg-enriched buttermilk mixture makes for an especially crunchy and craggy coating. This recipe is from Buxton Hall, one of the Hot 10, America’s Best New Restaurants 2016.

5 (7)

recipes

Ice Water Salad

A stunning salad that's as crunchy and refreshing as it gets—plus, you can make it up to six hours in advance.

5 (8)

shopping

The 18 Best Prime Day Deals Under $25 for Your Kitchen and Home

Kitchen upgrades for less than a decent bottle of pét-nat.

39 Freezer Meals to Surprise Yourself With Later

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recipes

39 Freezer Meals to Surprise Yourself With Later

Make future you happy with these make-ahead frozen dinners.

What to Cook Tonight

Fast, fresh, and foolproof

Pasta

Vegetarian

Weeknight

Quick
Gingery Tomato Bruschetta
Just-Keeps-Getting-Better Lentil Salad
4.76 (348)
Quick
Sheet-Pan Peppers and Chickpeas With Ricotta
Quick
Very Good Vegan Tacos
Quick
Tuna Niçoise Salad
4.74 (77)
Vegan
Miracle Cabbage Stir-Fry
5 (5)
Quick
Spaghetti With Clams and Sun Gold Tomatoes
3.67 (3)
Quick
Paneer Kathi Rolls
Quick
Crab Cake Sandwiches
5 (2)
Quick
Kimchi-Bacon Shrimp
3 (1)
Quick
Sesame-Crusted Salmon Bowls
5 (2)
Quick
Ginger-Garlic Fire Cod
5 (2)
Easy
Sesame Tofu With Broccoli
4.43 (260)
Easy
Pasta Alla Vodka
4.77 (503)
Quick
Lemony Asparagus Pasta
4.57 (126)
Quick
Fettuccine Alfredo
4.21 (196)
Quick
Weeknight Octopus Pasta
5 (1)
Quick
Cacio e Pepe
4.17 (957)

Cooking Tips & Techniques

Level up your kitchen skills

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43 Crisp, Cool, and Refreshing Summer Salads

The tomatoes are ripe, the peaches are juicy, and the sweet corn is sweet. Here’s your next move.

Creamy Lemon Zucchini Pasta and More Recipes We Made This Week

Like hasselback short rib bulgolgi and hands-off focaccia.

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29 Fourth of July Cakes That Sparkle

Like red, white, and blue layer cakes, ice cream cakes to keep you cool, and sheet cakes to feed a crowd.

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41 Father’s Day Brunch Ideas That’ll Get Dad Up and At ’Em

Dads can’t live by steak alone; they need waffles, eggy casseroles, and breakfast tacos too.

I Need Expert Barbecue Tips

On this episode of Dinner SOS, Chris and barbecue experts Dave Yasuda and Tuffy Stone share how to prepare the most tender of barbecue meats

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29 Spicy Recipes to Make You Sweat

Salsa-grilled chicken, chili crisp salmon, kimchi udon, and more.

Vegan Tacos and More Feel-Good Recipes for June

Our Feel-Good Food Plan is back and better than ever.

Coconutty Grilled Shrimp and More Recipes We Made This Week

Like a tender blueberry lemon loaf and a winning kale salad.

What to Read

Stay on top of the latest in restaurants and food culture

culture

The “Loneliest Generation” Is Transforming the Dinner Party

Curated, meal-centric mixers claim to provide lonely Gen Z’ers a pathway to IRL friendship in the city. But can a lasting bond form while simply breaking bread?

restaurants

Takeaways from the 2024 World's 50 Best Restaurants List

This year’s list includes more modern Korean, Chinese, and Brazilian cooking

restaurants

Six New Restaurants to Try in Chicago

Cult-status ramen, mapo hot fries, and Keralan comfort food that can't be missed in the Windy City.

culture

Everyone Is Invited to Juneteenth

In a conversation with the chef Carla Hall, Bon Appétit editor in chief Jamila Robinson discusses how they celebrate—and cook—on the national holiday.